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Nutrition Facts
Serving Size 92 g
(Approx. 6 Servings)
Amount Per Serving
Calories 110 Calories From Fat 35
% Daily Value*
Total Fat 4 g 6%
Saturated Fat 1 g 5%
Trans Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 410 mg 17%
Total Carbohydrate 10 g 3%
Dietary Fiber 3 g 12%
Sugars 4 g
Protein 8 g
Vitamin A 30% Iron 8%
Vitamin C 25% Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Peas & Prosciutto
Prep Time
5 minutes
Cook Time
10 minutes
Total Time
15 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

1 Tbsp Rustico Unfilitered Extra Virgin Olive Oil
1 3 oz. pkg. H-E-B Delicatessen Sliced Traditional Prosciutto
1 16 oz. pkg. frozen peas
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Instructions

1
Heat olive oil in a large skillet on medium. Add prosciutto and cook on both sides until crisp. Remove to a plate and reserve.
2
Add peas to same pan and cook 5 to 6 minutes, tossing occasionally, until cooked through.
3
Remove from heat, crumble in prosciutto and serve.

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