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Nutrition Facts
Serving Size 135 g
(Approx. 6 Servings)
Amount Per Serving
Calories 250 Calories From Fat 150
% Daily Value*
Total Fat 17 g 26%
Saturated Fat 10 g 50%
Trans Fat 0.0 g
Cholesterol 55 mg 18%
Sodium 420 mg 18%
Total Carbohydrate 20 g 7%
Dietary Fiber 1 g 4%
Sugars 13 g
Protein 7 g
Vitamin A 10% Iron 2%
Vitamin C 6% Calcium 20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Loaded Bacon Dip
Prep Time
5 minutes
Cook Time
N/A
Total Time
5 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

9 Oz Better than Good Bacon Jam
8 Oz H-E-B Sour Cream
4 Oz Hill Country Fare Mild or Hot Green Chilies, drained
1 cup(s) H-E-B Shredded Sharp Cheddar Cheese (divided)
1 cup(s) green onions, chopped
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Instructions

1
Mix Better Than Good Bacon Jam, sour cream, chilies and 1/2 cup of the shredded cheese.
2
Top with remaining 1/2 cup cheese and green onions.
3
Serve with potato chips, wedges or on a baked potato.

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