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Nutrition Facts
Serving Size 193 g
(Approx. 1 Servings)
Amount Per Serving
Calories 630 Calories From Fat 350
% Daily Value*
Total Fat 39 g 60%
Saturated Fat 12 g 60%
Trans Fat 0.0 g
Cholesterol 50 mg 17%
Sodium 650 mg 27%
Total Carbohydrate 55 g 18%
Dietary Fiber 6 g 24%
Sugars 14 g
Protein 20 g
Vitamin A 8% Iron 20%
Vitamin C 25% Calcium 15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Little Princess Sandwich

Prep Time
3 minutes
Cook Time
10 minutes
Total Time
13 minutes
1  People


Recipe makes 1 Servings

2 slices of bacon
2 Tbsp Justin's Almond Butter
1 Tbsp Vela Farms Strawberry Balsamic Serrano Jam
2 slices of Pan Frances Bread
1/2 banana
1 Tbsp unsalted butter
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Prepare bacon according to package instructions (crispy works best for this recipe).
Spread almond butter and jam on bread slices.
Slice banana down the center making two halves.
Place banana halves on 1 slice of bread, add bacon and top with remaining bread.
Melt unsalted butter in skillet over medium heat. Place sandwich in skillet and brown on both sides. Approximately 3 to 4 minutes.


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