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Nutrition Facts
Serving Size 87 g
(Approx. 6 Servings)
Amount Per Serving
Calories 25 Calories From Fat 0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 230 mg 10%
Total Carbohydrate 6 g 2%
Dietary Fiber 2 g 8%
Sugars 2 g
Protein 1 g
Vitamin A 15% Iron 6%
Vitamin C 30% Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Lime Grilled Scallions
Prep Time
8 minutes
Cook Time
10 minutes
Total Time
18 minutes
6  People


Recipe makes 6 Servings

2 bunches of green onions, ends trimmed
1/3 cup(s) lime, juiced
1 Tsp Mi Tienda Beef Fajita Seasoning
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In a resealable plastic bag, add all ingredients and seal. Marinate at least 30 minutes, meanwhile preheat the grill to medium.
Place onions on grill and cook for 2 to 3 minutes, rotating to get an even color on all sides. Onions should just be slightly charred.
Serve onions on steak or as part of a grilled vegetable appetizer platter.


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