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Nutrition Facts
Serving Size 57 g
(Approx. 20 Servings)
Amount Per Serving
Calories 210 Calories From Fat 70
% Daily Value*
Total Fat 7 g 11%
Saturated Fat 0.5 g 3%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 20 mg 1%
Total Carbohydrate 36 g 12%
Dietary Fiber 5 g 20%
Sugars 15 g
Protein 4 g
Vitamin A 6% Iron 2%
Vitamin C 0% Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Happy Hiking Trail Mix
Prep Time
10 minutes
Cook Time
20 minutes
Total Time
30 minutes
20  People


Recipe makes 20 Servings

12 Oz H-E-B Dried Mixed Fruit, chopped
1 cup(s) H-E-B Natural Almonds
1 cup(s) pecans, unsalted
14 Oz Chex Wheat Cereal
1/2 cup(s) H-E-B Texas Wildflower Honey
12 H-E-B Tough & Easy Snack Bags
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Heat oven to 300°F.
Line a large baking sheet with foil, then spray with non-stick cooking spray; set aside.
Combine mixed fruit, almonds, pecans, wheat squares and honey on prepared baking sheet; toss mixture to coat.
Bake trail mix on center oven rack 20 minutes, stirring once halfway through baking time; cool.
For portion, place 1/2 cup in each snack bag.



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