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Nutrition Facts
Serving Size 279 g
(Approx. 2 Servings)
Amount Per Serving
Calories 730 Calories From Fat 480
% Daily Value*
Total Fat 54 g 83%
Saturated Fat 26 g 130%
Trans Fat 1.5 g
Cholesterol 125 mg 42%
Sodium 1540 mg 64%
Total Carbohydrate 36 g 12%
Dietary Fiber 2 g 8%
Sugars 10 g
Protein 27 g
Vitamin A 45% Iron 10%
Vitamin C 20% Calcium 60%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Grilled Caprese Sandwich
Prep Time
10 minutes
Cook Time
6 minutes
Total Time
16 minutes
2  People


Recipe makes 2 Servings

4 Tbsp H-E-B Garlic Salad Dressing, spread
4 Asiago cheese bread
6 mozzarella cheese
6 fresh basil, whole leaf
6 Oz Roma tomato, thin sliced
4 Tbsp salted butter, spread
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Spread 1 tablespoon of garlic dressing on each slice of bread.
Layer cheese, basil leaf and sliced tomato on top of bread slice with garlic dressing.
Place second slice of bread, garlic dressing side down.
Spread half butter on each slice of bread.
In a skillet on medium heat, cook the sandwich 2 to 3 minutes on each side until golden brown.


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