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Nutrition Facts
Serving Size 313 g
(Approx. 10 Servings)
Amount Per Serving
Calories 330 Calories From Fat 160
% Daily Value*
Total Fat 18 g 28%
Saturated Fat 8 g 40%
Trans Fat 0.0 g
Cholesterol 45 mg 15%
Sodium 1130 mg 47%
Total Carbohydrate 29 g 10%
Dietary Fiber 3 g 12%
Sugars 6 g
Protein 9 g
Vitamin A 0% Iron 15%
Vitamin C 25% Calcium 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Game-Time Beer Brats

Prep Time
15 minutes
Cook Time
35 minutes
Total Time
50 minutes
10  People


Recipe makes 10 Servings

36 Oz Shiner Blonde Beer
7 Oz H-E-B Diced Sweet Onions
1/2 cup(s) salted butter
10 Beer Bratwurst Link
10 hot dog buns
9 1/4 Oz H-E-B Ground Brown Mustard
32 Oz H-E-B Sauerkraut, rinsed
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Combine beer, onion and butter in a large saucepan and heat on medium-low for 30 minutes, without reaching a boil.
Heat gas on charcoal grill to 375°F.
Grill links for 20-25 minutes, turning often with tongs.
Transfer brats to beer sauce and simmer for 15 minutes.
Hold brats in warm beer sauce until ready to serve.
Place each brat on a bun with brown mustard and sauerkraut and serve.



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