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Nutrition Facts
Serving Size 85 g
(Approx. 8 Servings)
Amount Per Serving
Calories 170 Calories From Fat 90
% Daily Value*
Total Fat 10 g 15%
Saturated Fat 1 g 5%
Trans Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 75 mg 3%
Total Carbohydrate 8 g 3%
Dietary Fiber 1 g 4%
Sugars 6 g
Protein 10 g
Vitamin A 2% • Iron 2%
Vitamin C 2% • Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Fruited Chicken Salad

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Prep Time
15 minutes
Cook Time
N/A
Total Time
15 minutes
Serves
8  People

Ingredients

Recipe makes 8 Servings

10 Oz H-E-B Premuim Chicken Breast Chunks, drained
1 cup(s) H-E-B Chopped Celery
1 1/2 cup(s) grapes, halved
1/3 cup(s) H-E-B Real Mayonnaise
1/3 cup(s) H-E-B More Fruit Peach Mango Spread
1/8 Tsp salt
1/8 Tsp pepper
1/2 cup(s) sliced almonds
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Instructions

1
Combine chicken, celery, grapes, mayonnaise, and fruit spread in a mixing bowl; stir to combine.
2
Season salad with salt and pepper, cover with plastic wrap and refrigerate for 30 minutes or until ready to serve.
3
Before serving, add almonds to the chicken salad.

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