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Amount Per Serving | |||
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Calories | 170 | Calories From Fat | 150 |
% Daily Value* | |
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Total Fat 17 g | 26% |
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Saturated Fat 8 g | 40% |
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Trans Fat 0.0 g | |
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Cholesterol 60 mg | 20% |
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Sodium 190 mg | 8% |
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Total Carbohydrate 10 g | 3% |
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Dietary Fiber 2 g | 8% |
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Sugars 1 g | |
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Protein | 3 g |
Vitamin A 8% | • | Iron 8% |
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Vitamin C 0% | • | Calcium 2% |
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