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Amount Per Serving | |||
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Calories | 45 | Calories From Fat | 10 |
% Daily Value* | |
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Total Fat 1 g | 2% |
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Saturated Fat 0.5 g | 3% |
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Trans Fat 0.0 g | |
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Cholesterol 5 mg | 2% |
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Sodium 150 mg | 6% |
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Total Carbohydrate 7 g | 2% |
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Dietary Fiber 2 g | 8% |
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Sugars 3 g | |
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Protein | 3 g |
Vitamin A 15% | • | Iron 2% |
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Vitamin C 10% | • | Calcium 6% |
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