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Amount Per Serving | |||
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Calories | 210 | Calories From Fat | 45 |
% Daily Value* | |
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Total Fat 5 g | 8% |
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Saturated Fat 1.5 g | 8% |
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Trans Fat 0.0 g | |
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Cholesterol 80 mg | 27% |
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Sodium 710 mg | 30% |
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Total Carbohydrate 19 g | 6% |
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Dietary Fiber 2 g | 8% |
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Sugars 3 g | |
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Protein | 21 g |
Vitamin A 10% | • | Iron 10% |
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Vitamin C 20% | • | Calcium 6% |
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