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Amount Per Serving | |||
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Calories | 260 | Calories From Fat | 220 |
% Daily Value* | |
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Total Fat 24 g | 37% |
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Saturated Fat 7 g | 35% |
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Trans Fat 0.0 g | |
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Cholesterol 35 mg | 12% |
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Sodium 550 mg | 23% |
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Total Carbohydrate 3 g | 1% |
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Dietary Fiber 1 g | 4% |
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Sugars 1 g | |
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Protein | 6 g |
Vitamin A 4% | • | Iron 2% |
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Vitamin C 2% | • | Calcium 10% |
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