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Nutrition Facts
Serving Size 44 g
(Approx. 8 Servings)
Amount Per Serving
Calories 60 Calories From Fat 15
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 1 g 5%
Trans Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 45 mg 2%
Total Carbohydrate 6 g 2%
Dietary Fiber 0 g 0%
Sugars 5 g
Protein 5 g
Vitamin A 2% • Iron 0%
Vitamin C 0% • Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Creamy Chocolate Dip

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Prep Time
5 minutes
Cook Time
N/A
Total Time
5 minutes
Serves
8  People

Ingredients

Recipe makes 8 Servings

1 cup(s) H-E-B Greek Yogurt
2 Tbsp H-E-B Chocolate Syrup
1/2 cup(s) H-E-B Reduced Fat Whipped Cream Cheese
1/2 Tbsp brown sugar and sucralose mix
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Instructions

1
Combine all ingredients in a large bowl, stir thoroughly until smooth. Top off fruit for a delicious topping.

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