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Amount Per Serving | |||
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Calories | 410 | Calories From Fat | 160 |
% Daily Value* | |
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Total Fat 18 g | 28% |
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Saturated Fat 2 g | 10% |
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Trans Fat 0.0 g | |
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Cholesterol 20 mg | 7% |
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Sodium 560 mg | 23% |
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Total Carbohydrate 53 g | 18% |
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Dietary Fiber 3 g | 12% |
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Sugars 8 g | |
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Protein | 12 g |
Vitamin A 140% | • | Iron 15% |
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Vitamin C 45% | • | Calcium 6% |
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