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Amount Per Serving | |||
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Calories | 410 | Calories From Fat | 130 |
% Daily Value* | |
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Total Fat 15 g | 23% |
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Saturated Fat 5 g | 25% |
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Trans Fat 0.0 g | |
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Cholesterol 25 mg | 8% |
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Sodium 730 mg | 30% |
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Total Carbohydrate 45 g | 15% |
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Dietary Fiber 7 g | 28% |
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Sugars 9 g | |
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Protein | 16 g |
Vitamin A 130% | • | Iron 15% |
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Vitamin C 15% | • | Calcium 4% |
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