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Chicken Milanese
Prep Time
15 minutes
Cook Time
5 minutes
Total Time
20 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

1 Tbsp Knorr© Chicken flavor Bouillon
1 cup(s) plain dry bread crumbs
2 eggs, lightly beaten
4 boneless, skinless chicken breasts, pounded 1/4-inch-thick (about 1-1/4 lbs.)
4 Tbsp vegetable oil
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Instructions

1
Combine Knorr© Chicken flavor Bouillon with bread crumbs in shallow dish. Dip chicken in eggs, then bread crumb mixture, coating well; set aside.
2
Heat oil in large nonstick skillet over medium-high heat and cook chicken, turning once, until chicken is thoroughly cook and golden brown, about 5 minutes.
3
To bake, preheat oven to 425°. Line baking pan with aluminum foil, then spray with no-stick cooking spray. Arrange chicken on pan, then lightly spray with no-stick cooking spray. Bake 15 minutes or until chicken is thoroughly cooked.

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