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Amount Per Serving | |||
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Calories | 230 | Calories From Fat | 100 |
% Daily Value* | |
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Total Fat 11 g | 17% |
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Saturated Fat 2.5 g | 13% |
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Trans Fat 0.0 g | |
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Cholesterol 45 mg | 15% |
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Sodium 820 mg | 34% |
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Total Carbohydrate 14 g | 5% |
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Dietary Fiber 3 g | 12% |
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Sugars 7 g | |
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Protein | 21 g |
Vitamin A 30% | • | Iron 10% |
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Vitamin C 30% | • | Calcium 8% |
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