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Amount Per Serving | |||
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Calories | 510 | Calories From Fat | 180 |
% Daily Value* | |
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Total Fat 20 g | 31% |
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Saturated Fat 10 g | 50% |
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Trans Fat 0.0 g | |
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Cholesterol 125 mg | 42% |
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Sodium 930 mg | 39% |
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Total Carbohydrate 59 g | 20% |
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Dietary Fiber 6 g | 24% |
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Sugars 4 g | |
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Protein | 47 g |
Vitamin A 15% | • | Iron 25% |
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Vitamin C 20% | • | Calcium 35% |
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