The number of items in your shopping list has exceeded the maximum limit. Please remove some items, or create a new shopping list.
Nutrition Facts
Serving Size 122 g
(Approx. 12 Servings)
Amount Per Serving
Calories 300 Calories From Fat 90
% Daily Value*
Total Fat 10 g 15%
Saturated Fat 3.5 g 18%
Trans Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 560 mg 23%
Total Carbohydrate 40 g 13%
Dietary Fiber 2 g 8%
Sugars 8 g
Protein 11 g
Vitamin A 4% Iron 10%
Vitamin C 0% Calcium 20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Cheesy Mac and Chicken Cups
Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Serves
12  People

Ingredients

Recipe makes 12 Servings

15 Tyson® Chicken Nuggets
1/2 Lb elbow macaroni
1/2 Lb prepared cheese sauce
12 Hawaiian rolls
8 American cheese slices, halved
1 Tbsp Parmesan cheese
1 Tbsp Panko Bread Crumbs
Check All
Uncheck All
Add to List

Instructions

1
Cook chicken nuggets according to package instructions. Set aside.
2
Prepare macaroni according to package instructions, strain and return to pot. Stir in cheese sauce and mix well. Set aside.
3
Spray a 12 hole muffin pan with non-stick cooking spray.
4
Flatten each roll with the palm of your hand and press into each muffin mold. Pour 1/4 cup cheesy pasta on each flattened roll. Place half a slice of cheese onto the cheesy mixture and top with a nugget.
5
Mix Parmesan cheese and bread crumbs together and sprinkle over the top of each nugget. Bake 10 to 15 minutes. Repeat with remaining ingredients.

Reviews

Tell us what you think!
Tell us what you think!
Be the first to write a review!
Wondering what to say?
  • Include usage tips, key benefits, and helpful suggestions.
  • Did you have a good or bad experience?
  • Would you recommend this to friends or family?
  • Be respectful to others.
{{review.commentTitle}} {{review.timestampFormatted}}
{{review.commentText}}
by {{review.sender.screenName}} {{review.sender.screenName ? review.sender.screenName : 'Anonymous'}}
Was this review helpful to you? Yes {{review.posVotes}} No {{review.negVotes}} Flag
{{reply.commentTitle}}
Customer Relations
{{reply.timestampFormatted}}
{{reply.commentText}}