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Nutrition Facts
Serving Size 138 g
(Approx. 6 Servings)
Amount Per Serving
Calories 320 Calories From Fat 160
% Daily Value*
Total Fat 18 g 28%
Saturated Fat 7 g 35%
Trans Fat 0.0 g
Cholesterol 85 mg 28%
Sodium 700 mg 29%
Total Carbohydrate 12 g 4%
Dietary Fiber 0 g 0%
Sugars 2 g
Protein 25 g
Vitamin A 8% Iron 6%
Vitamin C 2% Calcium 20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Cheesy Chicken Chips with Ranch Sour Cream
Prep Time
20 minutes
Cook Time
20 minutes
Total Time
40 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

16 Oz H‑E‑B Natural Fully Cooked Chicken Chips
1 cup(s) shredded cheddar cheese
3/4 cup(s) sour cream
1 Oz pkg. ranch dressing mix, dry
1/4 cup(s) buttermilk
1/4 cup(s) green onions
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Instructions

1
Preheat oven to 425°F. Line a sheet pan with parchment paper or foil. Lay the chicken chips out evenly on the pan and bake 20 minutes or until crispy.
2
Remove the chips from the oven, cover cooked chicken with cheddar cheese and return to oven and bake 2 to 4 minutes or until cheese is melted.
3
Meanwhile, in a small bowl combine sour cream, ranch and buttermilk. Top chicken with green onions and serve with generous serving of ranch dipping sauce.

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