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Nutrition Facts
Serving Size 151 g
(Approx. 8 Servings)
Amount Per Serving
Calories 160 Calories From Fat 25
% Daily Value*
Total Fat 2.5 g 4%
Saturated Fat 0 g 0%
Trans Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 65 mg 3%
Total Carbohydrate 30 g 10%
Dietary Fiber 3 g 12%
Sugars 2 g
Protein 5 g
Vitamin A 20% • Iron 6%
Vitamin C 70% • Calcium 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Broccoli Croquettes

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Prep Time
1 hour
Cook Time
20 minutes
Total Time
1 h 20 m
Serves
8  People

Ingredients

Recipe makes 8 Servings

2 baking potato
1 bag (16 oz) H-E-B Broccoli Florets
1 Tbsp olive oil
1/2 white onions, diced
1 egg
2 cup(s) panko bread crumbs
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Instructions

1
Preheat oven to 400ºF.
2
Wash and dry potatoes, using a fork poke several holes in skin.
3
Bake potatoes until soft.
4
Set aside until cool enough to handle. Leave oven on.
5
Meanwhile place broccoli in microwave and cook according to package directions.
6
Once broccoli is cooked, chop into small florets.
7
Once everything is cooked, place all of ingredients into large bowl.
8
Mix well and form into 8 patties.
9
Place each patty on foil lined baking sheet.
10
Bake 10 minutes, flip and bake an additional 10 minutes.
11
These may be prepared ahead of time and frozen. To reheat place in oven 10 minutes per side.

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