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Amount Per Serving | |||
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Calories | 340 | Calories From Fat | 60 |
% Daily Value* | |
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Total Fat 7 g | 11% |
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Saturated Fat 1.5 g | 8% |
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Trans Fat 0.0 g | |
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Cholesterol 10 mg | 3% |
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Sodium 760 mg | 32% |
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Total Carbohydrate 54 g | 18% |
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Dietary Fiber 5 g | 20% |
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Sugars 11 g | |
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Protein | 11 g |
Vitamin A 2% | • | Iron 10% |
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Vitamin C 50% | • | Calcium 6% |
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