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Nutrition Facts
Serving Size 257 g
(Approx. 6 Servings)
Amount Per Serving
Calories 240 Calories From Fat 10
% Daily Value*
Total Fat 1 g 2%
Saturated Fat 0.5 g 3%
Trans Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 15 mg 1%
Total Carbohydrate 59 g 20%
Dietary Fiber 1 g 4%
Sugars 54 g
Protein 2 g
Vitamin A 4% Iron 2%
Vitamin C 15% Calcium 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Brazilian Limonada
Prep Time
10 minutes
Cook Time
N/A
Total Time
10 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

2 cup(s) Limes, washed, ends cut off, thin sliced
12 Oz Hill Country Fare Limeade
3 Tbsp H-E-B sweetened condensed milk
3 cup(s) water
3 cup(s) Ice cubes
1 Mint leaves, bunch
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Instructions

1
Combine lime slices, Limeade, condensed milk and ice cubes in a food processor or blender bowl.
2
Process the Lemonada for 5 to 10 seconds.
3
Add the water and stir with a spoon.
4
Strain the lemonade and serve in 4 glasses over ice with a sprig of mint leaves

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