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Amount Per Serving | |||
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Calories | 260 | Calories From Fat | 80 |
% Daily Value* | |
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Total Fat 9 g | 14% |
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Saturated Fat 5 g | 25% |
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Trans Fat 0.0 g | |
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Cholesterol 65 mg | 22% |
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Sodium 500 mg | 21% |
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Total Carbohydrate 18 g | 6% |
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Dietary Fiber 5 g | 20% |
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Sugars 6 g | |
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Protein | 25 g |
Vitamin A 20% | • | Iron 4% |
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Vitamin C 8% | • | Calcium 20% |
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