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Nutrition Facts
Serving Size 108 g
(Approx. 8 Servings)
Amount Per Serving
Calories 320 Calories From Fat 120
% Daily Value*
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 100 mg 4%
Total Carbohydrate 48 g 16%
Dietary Fiber 2 g 8%
Sugars 28 g
Protein 2 g
Vitamin A 4% Iron 2%
Vitamin C 0% Calcium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Apple Streusel Parfait
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
8  People


Recipe makes 8 Servings

2 cup(s) apple, sliced
1 Tsp McCormick Apple Pie Spice
1/2 cup(s) raisins
1/4 cup(s) unsalted butter
1/4 cup(s) light brown sugar
1 cup(s) Hill Country Fare Cinnamon Graham Crackers, crushed
8 Oz H-E-B Original Whipped Topping
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Combine frozen apple slices, apple pie spice, raisins, butter and brown sugar in a large skillet.
Heat over high heat for 5 minutes until apples are thawed and butter is melted.
Reduce heat to medium low and cook for 10 more minutes or until juices are thickened and apples are tender.
Alternate two layers of crushed cinnamon graham crackers, apple filling and whip topping in 6 parfait glasses or in a 2-quart dish.
Serve Apple Streusel Parfaits warm or cold.



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