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Amount Per Serving | |||
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Calories | 340 | Calories From Fat | 200 |
% Daily Value* | |
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Total Fat 22 g | 34% |
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Saturated Fat 8 g | 40% |
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Trans Fat 0.0 g | |
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Cholesterol 35 mg | 12% |
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Sodium 610 mg | 25% |
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Total Carbohydrate 28 g | 9% |
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Dietary Fiber 3 g | 12% |
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Sugars 1 g | |
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Protein | 8 g |
Vitamin A 8% | • | Iron 2% |
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Vitamin C 2% | • | Calcium 15% |
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