Skip To Content

Backyard Chopped Chicken Salad

10 min
10 min prep
0 min cook

Serves 3

15gCarbs
15gFat
27gProtein

Ingredients

  • 11 oz Chopped salad kit, backyard BBQ
  • 1/2 lb Shredded rotisserie chicken

Shop ingredients

  • Item, H-E-B Chopped Salad Kit - Backyard BBQ. Quantity: 1 each. Price: $3.98. Coupon available.

    $3.98

    Adjust quantity
  • Item, Meal Simple by H-E-B Shredded White Meat Rotisserie Chicken - Large (Sold Cold). Quantity: 1 each. Price: $10.89.

    $10.89

    Adjust quantity

Instructions

  1. In a large bowl combine salad components, except crispy fried onions, and mix in chicken.
  2. Garnish salad with crispy fried onions and dressing before serving.

Nutrition

Nutrition Facts

3 servings

  • Amount Per Serving
    Calories
    310
  • % Daily Value*
  • Total Fat
    • 15g
    • 23%
  • Saturated Fat
    • 4g
    • 20%
  • Trans Fat
    • 0g
  • Cholesterol
    • 70mg
    • 23%
  • Sodium
    • 410mg
    • 17%
  • Total Carbohydrate
    • 15g
    • 5%
  • Dietary Fiber
    • 0g
  • Sugars
    • 5g
  • Protein
    • 27g
  • Vitamin C
    • 0
    • 80%
  • Calcium
    • 0
    • 10%
  • Iron
    • 0
    • 10%
  • Vitamin A
    • 0
    • 110%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact he manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.