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3 Ways to Use Prosciutto
Thinly sliced Italian prosciutto is often served on charcuterie boards, but we've got three more ways to serve this delicate cured ham.
Ways to Use Garlic in Recipes
Garlic lovers rejoice! Find tools to store and keep garlic fresh, recipes with ways to incorporate fresh garlic into meals.
Meatless Meals with Tofu
Tofu is a low‑calorie option that's packed with protein and essential amino acids. See ways to use tofu in our four tasty recipes.
Easy Fajita Recipes
Get easy beef fajita recipes and creative ways to use leftover fajitas later in the week.
Ham, Cheese & Jalapeño Turnovers
Watch how easy it is to make these jalapeno, ham and cheese turnovers using frozen puff pastry dough. A perfect way to use leftover holiday ham.
4 Ways to Cook Cauliflower
Discover four unique, new ways to cook cauliflower. Plus recipes for entrées, side dishes, cauliflower pizza and Alfredo sauce.
Ways to Select, Clean, Cut and Cook A Pumpkin
See ways to select, clean, cut and cook autumn’s all star.
2 Ways to Peel and Cut Kiwi Fruit
See our easy step-by-step instructions to peel and cut kiwi using a vegetable peeler or a spoon.
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