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Add some variety to your grill this summer with meatless burgers made with grains and fresh veggies from the Produce department. Try these great recipes—they’re the perfect substitution for meat in your burger.
Looking for more meatless recipes? See Meatless Meals Guide
Watch H-E-B Cooking Connection Chef Brent make Bison Burgers.
How to Make the Perfect Hamburger Patty
Watch the H-E-B Chef Matt make the perfect hamburger patty. He shares advice on selecting your meat, determining the size of the patty, seasoning, shaping and storing hamburger meat.
Meatless Meals with Tofu
Tofu is a low‑calorie option that's packed with protein and essential amino acids. See ways to use tofu in our four tasty recipes.
Meatless Meals with Mushrooms
Mushrooms make a great protein substitute. With a very memorable, rich and meaty taste you can use in soups, stews, baked pasta, rice dishes and more.
Five New Burger Toppings
Summertime is hamburger time and we've got five mouth-watering ideas to kick up your weekend cookouts. Bon Appétit!
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