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Zatarain's New Orleans Style Tuna Cake Mix

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Product Description

A New Orleans tradition. Since 1889. Real lemon added. Easy to cook. This easy-to-prepare mix has just the right blend of ingredients for great-tasting New Orleans style food and comes from Zatarain's, since 1889 the leader in authentic New Orleans cooking.

Preparation Instructions

Stovetop: 1. Beat 1 egg in large bowl. Add Zatarain's Tuna Cake Mix and 2/3 cup mayonnaise; mix until well blended. Add 2 cans (6 ounces each) tuna, drained; toss gently until well mixed. 2. Shape mixture into 7 patties. Refrigerate 30 minutes. 3. Heat 1 tablespoon oil in large skillet on medium heat. Add 4 tuna cakes; fry about 4 minutes per side until golden brown and cooked through (internal temperature of 165 degrees F). Repeat with remaining tuna cakes, adding additional 1 tablespoon oil as needed. Makes 7 tuna cakes. Option: Add 2 tablespoons finely chopped green onion or celery to tuna mixture. Zatarain's Crispy Tuna Bites: Prepare tuna mixture as directed on back of package. Shape into 1-inch balls. Refrigerate 30 minutes. Heat 3 inches of oil in skillet to 350 degrees F. Fry in batches until golden brown and cooked through, turning once. Drain on paper towels.

Ingredients Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Bread Crumb (Bleached Wheat Flour), Onion, Potato Flake, Red Bell Pepper, Salt, Corn Maltodextrin, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Monosodium Glutamate (Flavor Enhancer), Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spices (Including Red Pepper), Natural Flavor (Including Milk), Sugar, Vinegar, Whey, Buttermilk, Powder, Yeast Extract, Hydrolyzed Corn Gluten & Soy Protein, Sodium Phosphate, Dextrose, Molasses, Lemon Puree, Corn Syrup Solids, Turmeric, Caramel Color, Disodium Inosinate & Guanylate (Flavor Enhancers), and Extractives of Annatto.

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Nutrition Facts
  • New Orleans Style Tuna Cake Mix

    Serving Size   3.00 tbsp(23g)
    Serving Per Container 7.0000

    Amount Per Serving
    Calories 80
    Calories from Fat 5
    Total Fat 0.5g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 280mg 12%
    Total Carbohydrate 17g 6%
    Dietary Fiber 1g 4%
    Sugars 1g
    Protein 2g
    Vitamin A 10% Vitamin C 50%
    Calcium 2% Iron 2%


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