Need more list flexibility?
Join HEB.com today to start managing multiple shopping lists and sharing wish lists with friends and family
Select your Preferred H-E-B Store
The number of items in your shopping list has exceeded the maximum limit. Please remove some items, or create a new shopping list.
Roll over image to zoom in
![Pinterest](javascript:createPinterestLink("?productId=885046","https://images.heb.com/is/image/HEBGrocery/prd-small/zatarain-s-gumbo-base-000885046.jpg","Zatarain's Gumbo Base");)
About This Product
Zatarain's Gumbo Base
Product Description
Preparation Instructions
No time to make a roux? Start with Zatarains Gumbo Base and youll have a delicious gumbo in no time. Just throw in your favorite meat or seafood and pour over rice for a traditional Creole gumbo.
Stove Top: 1. Mix 6 cups water, Gumbo Base and 2 tbsp. oil in 4-quart saucepan until well blended and lumps are dissolved. 2. For Chicken or Sausage Gumbo: Stir in chicken or sausage. Bring to boil. Reduce heat to low; cover and simmer 30 minutes, stirring occasionally. For Seafood Gumbo: Bring to boil. Reduce heat to low; cover and simmer 20 minutes. Stir in seafood. Cover and simmer 10 to 15 minutes longer or until seafood is cooked through, stirring occasionally. 3. Serve over cooked rice. Tips: Prepare Seafood Gumbo with shrimp, crab, crawfish and/or oysters. Add 2 cups fresh or frozen okra slices 10 minutes before cooking is completed. Microwave: 1. Mix 6 cups water, Gumbo Base and 2 tbsp oil in 4-quart microwavable bowl until well blended and lumps are dissolved. Cover. 2. Microwave on high 30 minutes, stirring occasionally. Stir in meat or seafood. Cover. Microwave on medium (50% power) 5 to 10 minutes longer, stirring occasionally. Let stand in microwave 10 minutes. Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven. Caution: Bowl and contents will be very hot. Use pot holders when removing from microwave.
Ingredients Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Salt, Modified Corn Starch, Wheat Flour, Soybean Oil, Red and Green Bell Pepper, Yeast Extract, Soy Sauce (Hydrolyzed Soy Protein, Corn Syrup Solids, Salt), Spices (Including Red Pepper, Chili Pepper), Garlic, Caramel Color, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers), and Dextrose.
Specification
| Name | Value |
|---|---|
| Cuisine | Cajun |
| Quantity | 1 |
| Size (oz.) | 4.5 |
| Type | Gumbo |
| Height | 6.30 |
| Width | 3.90 |
| Depth | 1.60 |
| Weight | 0.30 |
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
-
Serving Size 2.00 tbsp(16g)
Serving Per Container 8.0000-
Amount Per Serving
Calories 60 Calories from Fat 10 -
%DV
Total Fat 1g 2% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 770mg 32% Total Carbohydrate 10g 3% Dietary Fiber <1g 4% Sugars 0g Protein 1g Vitamin A 2% Vitamin C 10% Calcium 0% Iron 2% Folic Acid 0% IS or Contains: Flavor,Wheat,Soy *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
-
Reviews
Tell us what you think!
Be the first to write a review!
Wondering what to say?
- Include usage tips, key benefits, and helpful suggestions.
- Did you have a good or bad experience?
- Would you recommend this to friends or family?
- Be respectful to others.
{{review.commentTitle}}
{{review.timestampFormatted}}
{{review.commentText}}
by {{review.sender.screenName}}
{{review.sender.screenName ? review.sender.screenName : 'Anonymous'}}
{{reply.commentTitle}}
Customer Relations
{{reply.timestampFormatted}}
{{reply.commentText}}