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XO Baking Co. Gluten Free Double Chocolate Peppermint Cookie Mix

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Product Description

Rich cocoa powder, delicious chocolate chips and all natural candy cane pieces, make for a delicious mint chocolaty experience. You’ve never tasted anything like this! Perfect for the holidays. Finished cookie has a crunchy outside and chewy middle.

All natural. Unforgettably delicious! Certified gluten-free. Rice free. Certified kosher. No preservatives, artificial flavors or colors. Vegetable based soy inks. Recyclable packaging. Made in the USA.

Preparation Instructions

You Will Need: 1 large egg; 1 tablespoon water; 1/2 cup (1 stick) unsalted butter, softened; sugar for rolling (optional). Butter can be replaced with any non-dairy alternative. 1. Heat oven to 350 degrees F. Line a cookie sheet with parchment paper. 2. In a large bowl, beat the cookie mix, butter, egg and water, until smooth. 3. If dough is too soft, wrap in plastic and refrigerate for 30-60 minutes. Drop dough onto the cookie sheet, using a rounded tablespoon or roll dough into balls. Roll into sugar, if desired. 4. Bake 10-12 minutes or until cookies are slightly firm around the edges. Centers will be soft.

Ingredients Pure Cane Sugar, Gluten Free Flour (Premium Cassava Flour, Unmodified Potato Starch, Organic Coconut Flour, Xanthan Gum (Emulsifier)), Vanilla and Salt), Cocoa Powder, Peppermint Candy (Corn Syrup, Sugar, Coconut Oil, Beet Juice for Color, Peppermint Oil, Soy Lecithin (Emulsifier)), Baking Soda, Natural Flavors, Sea Salt.

Safety Warning
Contains coconut and soy lecithin. Produced in a dedicated gluten-free facility. Manufactured in a facility that uses soy and milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Gluten Free Double Chocolate Peppermint Cookie Mix

    Serving Size   2.00 tbsp mix(25g)
    Serving Per Container 17.0000

    Amount Per Serving
    Calories 90
    Calories from Fat 10
    Total Fat 1.5g 2%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 70mg 3%
    Total Carbohydrate 21g 7%
    Dietary Fiber 2g 8%
    Sugars 14g
    Protein 1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 4%


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