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World Foods Thai Masaman Curry Mild Cooking Sauce

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Product Description

Authentic taste of Asia. No gluten; trans fat; dairy. Fusion of flavors. A mild heat Thai-Muslim influenced curry with the sweetness of coconut milk and tangy notes of tamarind. Its unique taste and mild spice renders this curry a favorite among many. No artificial preservatives, no genetically modified ingredients & no gluten. Suitable for vegetarians, vegans & celiacs. Produced for AAG, Malaysia. Made in Thailand.

Preparation Instructions

For best results in cooking an authentic Thai Masaman Curry simply heat 1 tablespoon of oil in a wok or frying pan and saute 12 oz of boneless chicken breasts, cut into strips for 4-5 minutes or until cooked. Add Thai Masaman Curry Cooking Sauce and bring to a boil. Reduce heat and simmer over low to medium heat for 15-20 minutes until the sauce thickens. Serve with Thai fragrant rice or noodles. Also suitable for use with other meats, fish, vegetables and soy product like tofu. Serves 2-4. Care & Storage: Once opened keep refrigerated & use within 7 days. Best Before Date: See cap.

Ingredients Water, Coconut Milk (15%), Onion, Sugar, Shallot, Dried Chili (3%), Garlic, Modified Tapioca Starch, Tamarind Puree (1%), Salt, Lemon Grass, Galangal, Kaffir Lime Leaves, Cumin, Cinnamon, Cardamom, Nutmeg, Star Anise (0.1%), Cloves.

Safety Warning
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Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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