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Watkins

Watkins Organic Gourmet Fajita Seasoning Mix

1.02 oz
$1.75 each($1.72 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Snacks and meals can be made special any time with Watkins Organic Gourmet Seasoning Mixes. Made with organic and Non-GMO verified ingredients and packed with flavor that will satisfy any appetite. Convenient, no-measure, single-use pouches! Organic dehydrated garlic, Organic rice flour, Sea salt, Organic dehydrated onion, Organic sugar, Organic chili pepper, Organic paprika, Organic lime powder (organic maltodextrin and organic lime juice), Organic cumin, Organic oregano, Citric acid, Organic black pepper, Organic red pepper, Not more than 2% tricalcium phosphate added to prevent caking

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    0.25 tsp
    • Amount Per Serving
      Calories
      15
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Sodium
      • 290mg
      • 12%
    • Total Carbohydrate
      • 3g
      • 1%
    • Sugars
      • 0g
    • Protein
      • 0g
    • Vitamin A
      • 2%
    • Calcium
      • 0%
    • Vitamin C
      • 2%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Maltodextrin, Lime Juice Solids (Maltodextrin, Lime Juice, and Lime Oil), Salt, Spices (Including Cumin, Chili Pepper, Black Pepper), Cornstarch, Garlic Granules, Jalapeno Pepper.
  • Prep Time: 10 minutes. Cook Time: 10 minutes. Makes 8 servings. Ingredients Needed: 1 package of Watkins Gourmet Seasoning; 2 tbsp oil; 1 lb boneless skinless chicken breasts or beef sirloin steak, cut into 1/2-inch strips; 1 medium onion, cut into thin strips; 1 medium bell pepper cut into thin strips; 1/4 cup water; 8 flour tortillas, warmed; assorted toppings. Cooking Instructions: 1. Heat 1 tablespoon oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove meat from skillet. In same skillet, heat remaining 1 tbsp oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. 2. Stir in water and gourmet seasoning. Cook and stir 3 minutes or until meat is cooked through. 3. Serve meat mixture in warm tortillas and with assorted toppings, if desired. Quick Tips! Use to season your favorite chicken tortilla soup recipe.
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