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Wang Vegetable Dumplings

Nutrition Facts
  • Vegetable Dumplings

    6   Serving Per Container

    Serving Size 8.00 pieces
    Amount Per Serving
    Calories 220
    Calories from Fat 0
    % Daily Value*
    Total Fat  7g 9%
    Saturated Fat  2.5g 13%
    Trans Fat  0g
    Cholesterol  15mg 5%
    Sodium  400mg 17%
    Potassium  0mg 0%
    Total Carbohydrate  30g 11%
    Dietary Fiber  6g 21%
    Total Sugars  3g
    Added Sugars  1g 2%
    Protein  9g
    Vitamin D 0mcg 0%
    Calcium 44mg 4%
    Iron 1.2mg 6%

Wang Vegetable Dumplings

Roll over image to zoom in
Nutrition Facts
  • Vegetable Dumplings

    6   Serving Per Container

    Serving Size 8.00 pieces
    Amount Per Serving
    Calories 220
    Calories from Fat 0
    % Daily Value*
    Total Fat  7g 9%
    Saturated Fat  2.5g 13%
    Trans Fat  0g
    Cholesterol  15mg 5%
    Sodium  400mg 17%
    Potassium  0mg 0%
    Total Carbohydrate  30g 11%
    Dietary Fiber  6g 21%
    Total Sugars  3g
    Added Sugars  1g 2%
    Protein  9g
    Vitamin D 0mcg 0%
    Calcium 44mg 4%
    Iron 1.2mg 6%
Product Description

Vegetable Dumplings

Preparation Instructions

Cooking Directions: Pan Frying: For a dozen dumplings place 2 T cooking oil in heated pan. Add dumplings and fry slowly until golden brown. Lower heat, turn dumplings over, and 3 T of water, cover and simmer 4 to 5 minutes. In Soup: Place dumplings in your favorite soup and boil for 1 to 2 minutes. For Microwave Oven: Just one minute in a microwave oven after defrost, you have a delicious and warm oriental appetizer. Steamed Dumpling: Put dumplings side by side on steam pot and steam for about 5 minutes over a high heat. Caution: Quality or product may change of thawed and frozen again. Keep frozen. Store at -18 degrees C or below).

Ingredients Wheat Flour, Water, Onion, Cabbage, Soybean Protein, Yam Starch, Carrot, Bean-Curd, Leek, Soy Sauce, Soybean Oil, Sugar, Corn Starch, Garlic, Black Pepper Powder, Ginger, Sesame Oil, Salt.

Safety Warning
Contains wheat, soybean, sesame. Manufactured in a facility that also processes egg, milk, mustard, peanuts, fish, crustacean, shellfish, sulphites, tree nuts, triticale, pork, chicken , beef.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer

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