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Volpi Parmesan Salami

Product Description

Salami made with love and time. Recipe No. 18. All natural (Minimally processed) (No artificial ingredients) dry-cured cheese flavored salami made by hand with love and time. US inspected and passed by Department of Agriculture Est. 978. Please recycle. Made with Wisconsin cheese. Product of USA.

Preparation Instructions

Suggested Pairings: honey, walnuts, figs, whole grain crackers, a glass of Pinot Grigio. Stuffed in collagen casing to be removed prior to eating. Refrigerate after opening.

Ingredients Pork, Sea Salt, Parmesan Cheese (Cultured Milk, Enzymes, Salt), Cane Sugar, Natural Flavorings, Lactic Acid Starter Culture.

Name Value
Preparation Prepackaged
Type Salami
Height 9.15
Width 3.05
Depth 1.60
Weight 6.88
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Nutrition Facts
  • Parmesan Salami

    Serving Size   1.00 oz(28g)
    Serving Per Container 6

    Amount Per Serving
    Calories 90
    Calories from Fat 60
    Total Fat 7g 11%
    Saturated Fat 2.5g 13%
    Trans Fat 0g
    Cholesterol 20mg 7%
    Sodium 370mg 15%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 6g 12%
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%


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