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Victoria Vegan Classic Marinara

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Product Description

Since 1929. How it all began. This is the basic vegan marinara recipe our Nonna used to prepare Sunday gravy for her entire family. Only the finest and freshest ingredients were considered worthy enough to meet her strict standards. Keeping true to that tradition, we use Italian plum tomatoes, fresh onions, garlic and basil. Simply heat and enjoy over cooked pasta, tofu or pizza dough; or add to soups, stews and stir-fries. All natural. Gluten free. Dairy free. No GMOs. Vegan. Made in USA.

Preparation Instructions

Shake well before using. Refrigerate after opening.

Ingredients Imported Italian Tomatoes, Pure Italian Olive Oil, Fresh Onions, Fresh Basil, Fresh Garlic, Sea Salt and Spices.

Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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