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Victoria Taylor's Seasonings Kansas City Pulled Pork

Product Description

Slow cooker. Low sodium. Because flavor is everything. Peanut free, low sodium.

Preparation Instructions

Kansas City Pulled Pork: For the slow cooker. Prep: 15 min. Cook: 6-10 hours. Serves 10. Ingredients: 1 large onion; 1 packet Victoria Taylor's Kansas City Pulled Pork Seasoning; 1/3 cup apple cider vinegar; 1/2 cup brown sugar; 1/2 cup ketchup; 3 to 4 pound pork roast. 1. Cut the onion in half and place it flat on the bottom of the slow cooker. 2. In a medium bowl, combine Kansas City Pulled Pork Seasoning with vinegar, brown sugar, and ketchup. 3. Place the roast on top of the onion and cover with sauce mixture. 4. Cook on high for 6 hours or on low for 10 hours. 5. When it is done, take two forks and shred (or pull) the onion and pork in the slow cooker. Serve on bulkie rolls. For extra flavor and crunch, layer the pulled pork with coleslaw and dill pickle slices.

Ingredients Spices and Herbs Including Paprika and Mustard, Sugar, and Dry Molasses (Molasses, Wheat Starch, Soy Lecithin), Salt, Dried Garlic.

Specification
Name Value
Quantity 1
Size (oz.) 1.3
Height 0.35
Width 5.70
Depth 4.45
Weight 0.09
Safety Warning
Contains: wheat, soy.
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Quantity
Nutrition Facts
  • Seasonings Kansas City Pulled Pork

    Serving Size   1.25 tsp(36g)
    Serving Per Container 10

    Amount Per Serving
    Calories 10
    %DV
    Total Fat 0g 0%
    Sodium 140mg 6%
    Total Carbohydrate 2g 1%
    Protein 0g
    Vitamin A 8% Iron 4%

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