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Udi's Gluten Free Whole Grain Bagel

Product Description

Soft & chewy. Full of taste - free of gluten. Wheat, dairy, soy & nut free. Certified gluten-free. Whole Grain: 15 g or more per serving. Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly and tasteless food. Udi's makes delicious products that will fill your stomach and warm your soul.

Ingredients Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Egg Whites, Dried Cane Syrup, Teff Flour, Tapioca Maltodextrin, Tapioca Syrup, Flax Seed, Xanthan Gum, Yeast, Salt, Cultured Corn Syrup Solids and Citric Acid (Natural Mold Inhibitor), Dry Molasses, Enzymes.

Specification
Name Value
Size (oz.) 14
Height 7.80
Width 5.55
Depth 5.40
Weight 0.96
Safety Warning
Contains egg.
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Quantity
Nutrition Facts
  • Gluten Free Whole Grain Bagel

    Serving Size   1.00 bagel(99g)
    Serving Per Container 4.0000

    Amount Per Serving
    Calories 290
    Calories from Fat 90
    %DV
    Total Fat 10g 15%
    Saturated Fat 0.5g 3%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 490mg 20%
    Total Carbohydrate 44g 15%
    Dietary Fiber 2g 8%
    Sugars 5g
    Protein 7g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 4%

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