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Tuna Helper Classic Creamy Parmesan

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Product Description

Pasta and Sauce Mix. Pasta & artificially flavored cheesy sauce mix. Add tuna. Skillet prep. Makes 5 - 1 cup servings. One pound. One pan. One tasty meal. Exchanges: 2 starch, 1-1/2 lean meat, 1 fat. Carbohydrate choices: 2.

Preparation Instructions

You Will Need: 1-1/2 cups hot water; 2 cups milk; 3 tablespoons margarine or butter; 2 (5-oz) cans tuna, drained (for milder tuna flavor, use 1 can of tuna). 1. Stir together in 10-inch skillet: uncooked pasta, sauce mix, hot water, milk, margarine and tuna. Heat to boiling, stirring occasionally. 2. Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Refrigerate leftovers. High Altitude (3500-6500 ft): Increase hot water to 1-3/4 cups and simmer time to about 15 min. Oven: 1. Heat oven to 425 degrees F. Stir together in ungreased 2-quart casserole: uncooked pasta, sauce mix, 1-1/3 cups boiling water, 2 cups milk, 3 tablespoons margarine or butter and tuna. 2. Cover; bake about 38 minutes or until pasta is tender. Uncover carefully. Stir tuna mixture (sauce will thicken). Refrigerate leftovers. High Altitude (3500-6500 ft): Increase boiling water to 1-3/4 cups.

Ingredients Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Buttermilk (Dried), Carrots (Dried), Monosodium Glutamate, Natural & Artificial Flavor, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes) (Dried), Monoglycerides, Partially Hydrogenated Soybean Oil, Maltodextrin, Yeast Extract, Parsley (Dried), Spice, Disodium Guanylate, Disodium Inosinate.

Specification
Name Value
Depth 2.00
Height 7.60
Weight 8.00
Width 4.90
Safety Warning
Contains: wheat and milk ingredients; may contain egg and soy ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Classic Creamy Parmesan

    Serving Size   0.50 cup(36g)
    Serving Per Container 5

    Amount Per Serving
    Calories 120
    Calories from Fat 10
    %DV
    Total Fat 1g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 610mg 25%
    Potassium 105mg 3%
    Total Carbohydrate 25g 8%
    Dietary Fiber 1g 5%
    Sugars 2g
    Protein 5g
    Vitamin A 10% Calcium 10%
    Iron 8% Riboflavin 6%
    Thiamin 15% Folic acid 15%
    Niacin 8%
  • Classic Creamy Parmesan

    Serving Size   (36g)
    Serving Per Container  (1 cup prepared)

    Amount Per Serving
    Calories 270
    Calories from Fat 90
    %DV
    Total Fat 10g 15%
    Saturated Fat 3g 15%
    Trans Fat 1g
    Cholesterol 25mg 9%
    Sodium 810mg 34%
    Potassium 320mg 9%
    Total Carbohydrate 30g 10%
    Dietary Fiber 1g 5%
    Sugars 6g
    Protein 15g
    Vitamin A 10% Calcium 10%
    Iron 8% Riboflavin 15%
    Thiamin 20% Folic acid 15%
    Niacin 25%

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