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Tradition Tomato Beef Style Instant Noodle Soup

Product Description

Product of Canada. Certified Kosher by the Kof K. Parve product. Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Preparation Instructions

1.Open lid halfway. 2. Add boiling water to inside fill line. 3. Close lid and let stand for 3 minutes. 4. Remove lid, stir well and enjoy. For Microwave: 1. Open lid halfway. 2. Add cold water to inside fill line. 3. Close lid and put to microwave at full power for 2 - 4 minutes. Do not boil over! 4. Remove lid, stir well and enjoy.

Ingredients Enriched Wheat Flour (Thiamine Mononitrate, Riboflavin, Niacin, Reduced Iron, Folic Acid, Amylase, Benzoyl Peroxide, Ascorbic Acid), Hydrogenated Vegetable Oil (Canola and/or Soy and/or Palm), Potato Starch, Modified Potato Starch, Dehydrated Vegetables (Tomato, Peas, Carrot, Corn, Onion, Garlic), Salt, Maltodextrin, Monosodium Glutamate, Sugar, Hydrolyzed Soy, Corn & Wheat Protein (Partially Hydrogenated Cottonseed & Soybean Oil), Sodium Diacetate, Artificial Flavor (Yeast Extract, Thiamine Hydrochloride), Citric Acid, Caramel Color, Canola Oil, Calcium Silicate (Anticaking Agent), Guar Gum, Potassium Carbonate, Sodium Carbonate, Sodium Tripolyphosphate, Torula Yeast, FD&C Red No. 40, BHA & BHT (as Antioxidants).

Specification
Name Value
Flavor Tomato
Preparation Instant
Quantity 1
Size (oz.) 2.5
Type Soup
Height 4.15
Width 3.90
Depth 3.80
Weight 3.28
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Quantity
Nutrition Facts
  • Tomato Beef Style Instant Noodle Soup

    Serving Size   1.00 cup
    Serving Per Container 1.0000

    Amount Per Serving
    Calories 310
    Calories from Fat 130
    %DV
    Total Fat 14g 22%
    Saturated Fat 8g 38%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 1010mg 42%
    Total Carbohydrate 39g 13%
    Dietary Fiber 2g 7%
    Sugars 2g
    Protein 5g
    Vitamin A 4% Vitamin C 4%
    Calcium 2% Iron 15%

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