Mildly hot this complex salsa has personality. It boasts organic roasted chiles, punctuated with Tommy's! The Mix. Rich, deep to the bone, this salsa naturally complements chips. I regularly take it out to the grill and drizzle it over beef, pork, and chicken. Try this on smoked chicken, enchiladas or baked potatoes. Gluten free. All natural ingredients. Go Texan. Made in Texas.
Preparation Instructions
Refrigerate after opening.
Ingredients
Tomatoes, Water, Onions, Apple Cider Vinegar, Cilantro, Ancho Pepper, Sugar, Garlic, Tommy's! The Mix (Sea Salt, Yeast, Toasted Onion, Spices, Dehydrated Onion, Garlic, Rice Concentrate to Prevent Caking, Lemon Peel, Orange Peel, Paprika, Turmeric, Brown Mustard Seed, Parsley, Mushroom Powder), Black Pepper, Salt.
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Nutrition Facts
Roasted Ancho Chile Salsa
Serving Size
30.00 g(30g)
Serving Per Container 15.0000
Amount Per Serving
Calories
10
Calories from Fat
0
%DV
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
140mg
6%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
Vitamin A
4%
Vitamin C
4%
Calcium
2%
Iron
0%
IS or Contains: Flavor,Gluten Free
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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