Tofurky Roast and Gravy Turkey Alternative

Serves 5. A 100% vegan treat. Includes a tender, juicy stuffed tofu roast and savory Tofurky gravy. Family owned & independent since 1980. Healthy. Sustainable. Compassionate. America's No. 1 turkey alternative since 1995. Gourmet, meatless, and delicious! Vegan. Celebrate with Tofurky. Let's be honest. It's the centerpiece of the meal that gets all the glory. Norman Rockwell's famous painting depicting Thanksgiving isn't riveting because of the bowl of mashed potatoes (our apologies to Idaho). In the past, vegetarians were denied the main dish and had to settle for sides. In 1995 that all changed with the introduction of the first Tofurky Roast. The roast provides a delectable, eye-appealing, satisfying centerpiece that is easy to prepare and a pleasure to consume. Whether you are a vegetarian needing something special to bring to a dinner or a cook wanting to find a delicious, easy dish to serve your non-meat-eating guests, Tofurky can help bring fun and joy for all at your next gathering. This combo package contains a moist and tender roast with a delicious organic wild rice and bread crumb stuffing as well as a tub of rich, satisfying Tofurky Savory Gravy. Always 100% vegan, Tofurky has been a tasty alternative at hundreds of thousands of tables throughout the years. Holidays were made for Tofurky. Travels with Tofurky: Thank you to all the adventurers who travelled far and wide with their Tofurky. We loved all the submissions. Congratulations to these top picks that made it to the box and we look forward to next year's photos. Kathy P. went to see Stonehenge with her Tofurky. There is no truth to the rumor that there is a Tofurkyhenge in Hood River, OR. Jen R. - The Coliseum is an elliptical amphitheatre in the center of Rome. Jen R. knows that the Tofurky is the orb of goodness at the center of a complete holiday meal. Ashley and Joshua E. knew it would be wrong to go to the city of love without their beloved Tofurky. C'est l'amour. Turtle Island Foods has been committed to making an environmental difference for the past 31 years. We currently purchase wind power through our local utility. By purchasing Blue Sky Power, in the last year we have reduced our own emissions by 3,842,647 pounds of CO2. That is equivalent to: taking 333 passenger vehicles off the road; saving 196,079 gallons of gasoline. Recycled. 100% recycled paperboard. Recyclable. Low VOC inks. Product of the USA.

Keep refrigerated. Tofurky Roast: Remove roast from plastic casing prior to cooking! 1 thawed Tofurky Roast; 2 potatoes or yams, quartered and peeled; 2 large carrots split down the middle and cut into 2 inch pieces; 1 onion quartered and peeled; aluminum foil. Tofurky Baste: 3 T olive oil (or other vegetable oil); 1 T soy sauce; 4-1/2 t fresh chopped sage or 1-1/2 t ground sage. Carefully remove the plastic casing and clips from the Tofurky Roast using a knife or scissors. Place roast on sheet of aluminum foil or in casserole dish with tight fitting lid. Surround the roast with vegetables. Pour 1/2 of the baste over the roast. Wrap or cover tightly. Cook in preheated oven at 350 degrees F for 1 hour and 15 minutes. Open foil or casserole lid and pour remaining baste over roast. Return to oven and cook uncovered for another 10 minutes. If you forgot to thaw the roast follow the cooking instructions but increase the time in the oven to 2 hours and 20 minutes plus the 10 minutes uncovered. Over the years we've sliced a lot of Tofurky Roasts and we've discovered the way to obtain the best flavor and texture is to use a serrated bread knife and shave off 1/8 inch to 1/4 inch thick pieces of the roast. If you have leftovers you're all set for sandwiches too! Tofurky Gravy: Stovetop: Pour gravy from container into saucepan. Heat over medium, stirring with a whisk until heated throughout. Microwave: Remove lid and puncture 1/2 inch hole in top film. Heat on high for one minute, stir and check. Microwaves vary so continue to heat in one minute intervals until hot. The refrigerated Tofurky Roast and Gravy can be stored in the freezer until ready to use. If you freeze the roast and gravy remember to thaw it out in the refrigerator 24 hours before cooking. For more roast cooking recipes go to tofurky.com.

Ingredients Roast: Water, Vital Wheat Gluten, Organic Tofu (Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Shoyu Soy Sauce (Water, Non-Genetically Engineered Soybeans, Wheat, Salt, Culture), Expeller Pressed Non-Genetically Engineered Canola Oil, Natural Vegetarian Flavors, Non-Genetically Engineered Corn Starch, Garbanzo Bean Flour, White Bean Flour, Lemon Juice from Concentrate, Onion, Carrot, Celery, Sugar, Calcium Lactate from Beets, Sea Salt. Stuffing: Organic Brown Rice, Whole Wheat Bread Cubes (Enriched Wheat Flour, Water, Organic Dried Cane Syrup, Sea Salt, Yeast), Onion, Celery, Water, Organic Wild Rice, Expeller Pressed Non-Genetically Engineered Canola Oil, Natural Vegetarian Flavors, Garlic, Salt, Sugar, Spices and Turmeric (Added for Color). Gravy: Water, Whole Wheat Flour, Expeller Pressed Non-Genetically Engineered Canola Oil, Shoyu Soy Sauce (Water, Non-Genetically Engineered Soybeans, Wheat, Salt, Culture), Natural Vegetarian Flavors, Onion, Carrot, Celery, Sugar, Non-Genetically Engineered Corn Starch, Salt, Sunflower Oil and Spices.