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Thomas' Light Multi-grain Muffins

Product Description

1/3 less calories than our regular muffins. 100 calories. Breakfast like no other. Must split & toast! Nooks & crannies. Contains 6 muffins. 8 grams of fiber. Per 1 Muffin Serving: 100 calories; 0 g sat fat (0% DV); 170 mg sodium (7% DV); less than 1 g sugars. Do you know the difference between multigrain and whole grain? The term multigrain means that the product is made with more than one type of grain. Our Thomas' Light Multi Grain English Muffins are made with several different types of grain which include wheat, brown rice, oats, and ground corn. Not all multigrain products are whole grain products. If you are looking for whole grains in your diet, try our Thomas 100% Whole Wheat English Muffins, baked with 25 grams of whole grain per serving. We hope this information is helpful in making the best choices for you and your family. For more information on our products, check out www.thomasbreads.com. Excellent source of fiber. Cholesterol free food. 0 g trans fat and low fat. Good source of calcium. Energy Star partner. We are committed to saving energy with Energy Star. See what you can do at www.energystar.gov. For recipes visit us at www.thomasbreads.com. Facebook. Pinterest. Instagram. Try all of the delicious Thomas' English Muffins. Calories have been reduced from 150 to 100 per serving. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC. www.thomasbreads.com. Specialty bakers since 1880. We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code.

Ingredients Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Modified Wheat Starch, Wheat Gluten, Cellulose Fiber, Farina, Polydextrose, Yeast, Whole Grains (Wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley), Calcium Propionate and Sorbic Acid (to Preserve Freshness), Whey (Milk), Salt, Grain Vinegar, Malt Extract, DATEM, Monocalcium Phosphate, Sodium Stearoyl Lactylate, Flaxseed, Xanthan Gum, Mono- and Diglycerides, Ethoxylated Mono- and Diglycerides, Soy Lecithin, Sucralose, Soy.

Specification
Name Value
Type Multigrain
Height 2.65
Width 4.70
Depth 10.75
Weight 11.11
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Quantity
Nutrition Facts
  • Light Multi-grain Muffins

    Serving Size   1.00 muffin(57g)
    Serving Per Container 6

    Amount Per Serving
    Calories 100
    Calories from Fat 10
    %DV
    Total Fat 1g 2%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 0g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 170mg 7%
    Total Carbohydrate 25g 8%
    Dietary Fiber 8g 32%
    Sugars <1g
    Protein 5g
    Vitamin A 0% Vitamin C 0%
    Calcium 15% Iron 6%
    Niacin 6% Riboflavin 6%
    Thiamin 10% Folic Acid 8%

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