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Yes, Peppers is very good in orange marmalade. I make a wonderful orange chicken recipe. Just use the deboned, deskinned chicken breast, put them on to bake in a covered dish with a little orange marmalade pepper jelly spread across the top. It puts the good orange flavor, a little sweet taste and the season of the peppers. Also the vinegar in the pepper jelly will help to tenderize the meat.
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