Premium. Imported. First pressing. All natural! No preservatives. Vegan. A gluten-free food. We make Thai Kitchen Premium Coconut Milk from the first pressing of fresh, ripe coconut meat. Prized in Thai cuisine for its delicate flavor and rich texture, Thai Kitchen Premium Coconut Milk is essential in Thai curries, peanut satay sauce, and in many soups, beverages, and sweets. It's a delicious addition to your favorite baked or frozen desserts and drinks. Naturally processed in Thailand without preservatives or chemical additives, our premium coconut milk makes an excellent non-dairy substitute in recipes calling for milk or cream, Thai Kitchen - bring that Thai experience home, anytime. Product of Thailand.
Preparation Instructions
Coconut milk naturally separates and hardens. Shake well before opening and stir before using. Coconut milk will become fluid when heated. Refrigerate after opening.
Ingredients
Coconut, Water, Guar Gum.
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