Premium imported. Just 3 minutes! Not fried. Gluten & egg-free. Microwavable. Specially blended seasonings combined with delicate rice noodles are what make Thai soups so memorable. Now with Thai Kitchen Thai Ginger Instant Rice Noodle Soup you can enjoy a delicious noodle soup made with galangal (Thai Ginger), garlic, onion, and coconut milk in just minutes. Our noodles are wheat-free, gluten-free, cholesterol-free, egg-free and steam cooked, never fried - a tasty and good-for-you snack or meal. Thai Kitchen brings that Thai experience home, anytime. Product of Thailand.
Preparation Instructions
Cooking: Cook Time: 3 minutes. Makes 1 serving. Stove Top: 1. Bring 1 cup water to boil in small saucepan on medium-high heat. 2. Add rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat. 3. Let stand 2 minutes or until noodles are tender. Stir before serving. Microwave: Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on high 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender. Microwave ovens vary; cooking times may need to be adjusted.
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Nutrition Facts
Thai Ginger Instant Rice Noodle Soup
Serving Size
1.00 package(45g)
Serving Per Container 1.0000
Amount Per Serving
Calories
170
Calories from Fat
30
%DV
Total Fat
3g
5%
Saturated Fat
0.5g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
440mg
18%
Total Carbohydrate
33g
11%
Dietary Fiber
1g
4%
Sugars
1g
Protein
3g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
IS or Contains: Flavor,Egg Free,Soy,Tree Nut,Peanut,Milk,Gluten Free
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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