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Thai Kitchen Lemongrass and Chili Stir-fry Rice Noodles With Seasoning

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Product Description

Quick & easy. Just 15 minutes. In Thailand, herbs grow abundantly and are nourished to perfection by the warm tropical climate. These distinct herbs are used in Thai cooking to add flavor and excitement. Lemongrass stalks provide the delicate citrus notes savored in many Thai dishes while chilies add bold flavor and spice. We've combined these classic flavors with our signature, 100% pure rice noodles for truly delicious, easy to prepare noodle dish. Enjoy it as a side dish or be creative an add some fresh vegetables or meat for quick and satisfying noodle entree. Thai Kitchen brings that Thai experience home, anytime. Gluten-free. Vegan. Product of Thailand.

Preparation Instructions

Step 1: In a medium saucepan, boil 3 cups of water. Turn off heat and soak noodles in hot water for 3 to 5 minutes, until soft but firm. Drain well and rinse with cold water for 30 seconds. Set aside. Step 2: In a wok or large frying pan, heat vegetable oil, Add chicken, shrimp, vegetables or tofu and stir-fry until cooked. Step 3: Add softened noodles, seasoning and water. Stir-fry for 3 to 4 minutes until noodles become tender and sauce is absorbed into the noodles. (If noodles are still too firm, add 1 tsp. of water as needed and continue to stir-fry until tender). Step 4: Drizzle noodles with included shallot oil packet (optional), add bean sprouts and mix well to combines, Garnish with lime wedges, chilies and cilantro if desired. Serves 1 or 2.

Ingredients Rice Noodles (Rice, Water), Seasoning Packet (Sugar, Maltodextrin, Spices [Onion, Chili, Garlic, Lemongrass, Pepper], Hydrolyzed Soy Protein, Yeast Extract, Tamarind (Dried), Salt, Green Onions (Dried), Shallot (Dried), Natural Flavor), Oil Packet (Soybean Oil, Shallot, Tocopherol (Vitamin E]).

Safety Warning
Manufactured in a facility that processes peanuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Lemongrass and Chili Stir-fry Rice Noodles With Seasoning

    Serving Size   1.00 cup
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 285
    Calories from Fat 25
    Total Fat 3g 5%
    Saturated Fat 0g 0%
    Cholesterol 0mg 0%
    Sodium 530mg 22%
    Total Carbohydrate 60g 20%
    Dietary Fiber 0g 0%
    Sugars 10g
    Protein 4g
    Vitamin A 0% Vitamin C 2%
    Calcium 2% Iron 0%


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