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Taylor Made Garlic Rosemary Gluten Free Pizza Crust

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Product Description

Healthy happiness. Gluten free bakery. Go Texan. No preservatives. Gluten-free.

Preparation Instructions

Serving Suggestion: Let crust thaw for 10-15 minutes and preheat oven to 425 degrees F. Top with your favorite gluten free toppings. Bake for 10-12 minutes or until cheese is melted.

Ingredients Water, Potato Starch, Modified Tapioca Starch, White Rice Flour, Eggs, Olive Oil, Xanthan Gum, Salt, Yeast, Honey, Apple Cider Vinegar, Agar Agar.

Safety Warning
Contains: eggs.
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Nutrition Facts
  • Garlic Rosemary Gluten Free Pizza Crust

    Serving Size   1.00 crust
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 460
    Calories from Fat 90
    Total Fat 11g 16%
    Saturated Fat 1.5g 9%
    Trans Fat 0g
    Cholesterol 65mg 21%
    Sodium 870mg 36%
    Total Carbohydrate 87g 29%
    Dietary Fiber 4g 15%
    Sugars 2g
    Protein 6g
    Vitamin A 2% Vitamin C 0%
    Calcium 2% Iron 6%


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