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Detox Tea: Green Tea contains epigallocatechin-3-gallate (EGCG). A potent antioxidant, EGCG may protect the liver against damage from toxins. Saffron also is a great antioxidant. Flavor profile: Smooth green tea taste, with mango infused in it, to give it and amazing taste and aroma of mango & saffron.
Hot Tea: Use one tea bag for each cup of tea. Bring water to boil. Pour water over tea bag and steep 3 to 4 minutes. Ice Tea: Place three tea bags in a container. Add one quart (4 cups) of boiling water. Steep for 15 minutes or longer. Pour into ice filled glasses. Add orange, lemon or lime peel, then devour! Store in dry cool place.
Green Tea, Mango Flavor, Saffron. Caffeinated.
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